Tudor Wines

In an increasingly mechanized world, there are still a few handcrafted products that stand out. Fine wine is one of them.

At Tudor Wines, we select fruit from family-owned vineyards and transform it into wine using traditional techniques. These include small fermentations mixed by hand and aging in French barrels. The resulting wine has a purity of expression that cannot be duplicated on a larger scale.

The 2000 Tudor Santa Lucia Highlands Pinot Noir was the inaugural release from Tudor Wines. By working closely with our family growers and winemaking staff, we made sure that low yields combined with maximum grape maturity produced wine with optimal flavor profiles - a balance of ripeness, acidity, and tannins.

- Dan and Christian Tudor

Wine Spectator Ratings Just In! -

93 pts TUDOR Pinot Noir Anderson Valley Balo Vineyard 2006 "Rich and savory, this is full-bodied, intense, focused and concentrated, showing loamy berry and black cherry fruit that offers hints of mineral and pebble, with a final dash of wild berry fruit. Drink now through 2015. 195 cases made. –JL"

   
 91 pts TUDOR Pinot Noir Santa Lucia Highlands 2006 "Tight and focused, with a firm mineral and pebble base, leading to ripe cherry, berry and plum fruit that's focused, concentrated, full-bodied and persistent. Drink now through 2014. 2,497 cases made. –JL"  


90 pts TUDOR Pinot Noir Santa Lucia Highlands Sarmento Vineyard 2006 "Spice, fresh earth, dried berry and plum fruit is tight, full-bodied, complex and focused. Trim and balanced, ending with minerally tannins. Drink now through 2014. 244 cases made. –JL"

   
 90 pts TUDOR Pinot Noir Anderson Valley    2006 "Complex loamy earth, dried berry and currant aromas are firm and structured, tight and focused, with hints of blueberry and floral scents. Drink now through 2014. 802 cases made. –JL"

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Tudor Wines
3905 State Street
Suite 7, Box 118
Santa Barbara, CA 93105

See contact section for specific inquiries.



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